{"id":1885,"date":"2014-05-10T17:17:30","date_gmt":"2014-05-10T15:17:30","guid":{"rendered":"http:\/\/www.kochshop365.de\/blog\/?p=1885"},"modified":"2026-03-17T11:07:32","modified_gmt":"2026-03-17T09:07:32","slug":"chilli-con-carne","status":"publish","type":"post","link":"https:\/\/www.gundel.de\/blog\/2014\/05\/10\/chilli-con-carne\/","title":{"rendered":"Chili con Carne &#8211; einfaches Rezept"},"content":{"rendered":"\n<p>Dieses Chili con Carne Rezept l\u00e4sst sich ganz einfach nachkochen und ist ein beliebter Klassiker, den man am bestem mit etwas frischem Baguette genie\u00dfen kann.<\/p>\n\n\n<p><strong>ZUTATEN:<\/strong><\/p>\n<p>400 g Rinderhack<br \/>1 Dose Tomaten St\u00fccke<br \/>1 Dose Mais<br \/>1 Dose Kidneybohnen<br \/>250 ml Rotwein<br \/>1 Teel\u00f6ffel Cumin<br \/>1 Tl Paprika scharf<br \/>1 rote Paprikaschote<br \/>1 Zwiebel<br \/>1 Tl Salz und Pfeffer<br \/>1 Tl Tabasco<br \/>2 Tl Zucker<\/p>\n<p><strong>ZUBEREITUNG:<\/strong><\/p>\n<p>Die Zwiebeln klein schneiden und in die zuvor erhitzte <a title=\"Original Gundel Pfanne\" href=\"https:\/\/www.gundel.de\/47-gundel-brat-pfannen\" target=\"_blank\" rel=\"noopener\">Original Gundel Pfanne<\/a> mit etwas \u00d6l geben und glasig d\u00fcnsten.<br \/>Anschlie\u00dfend das Hackfleisch dazugeben und scharf anbraten, dabei st\u00e4ndig R\u00fchren.<\/p>\n<div id=\"attachment_1887\" style=\"width: 310px\" class=\"wp-caption alignright\"><a href=\"https:\/\/www.gundel.de\/blog\/wp-content\/uploads\/2014\/05\/IMG_3151.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-1887\" class=\" wp-image-1887  \" title=\"Chili con Carne\" src=\"https:\/\/www.gundel.de\/blog\/wp-content\/uploads\/2014\/05\/IMG_3151-300x200.jpg\" alt=\"Chili con Carne\" width=\"300\" height=\"200\" srcset=\"https:\/\/www.gundel.de\/blog\/wp-content\/uploads\/2014\/05\/IMG_3151-300x200.jpg 300w, https:\/\/www.gundel.de\/blog\/wp-content\/uploads\/2014\/05\/IMG_3151-1024x682.jpg 1024w, https:\/\/www.gundel.de\/blog\/wp-content\/uploads\/2014\/05\/IMG_3151-600x400.jpg 600w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-1887\" class=\"wp-caption-text\">Chili con Carne in der Gundel Pfanne<\/p><\/div>\n<p>Die roten Paprikaschoten halbieren, entkernen und in Streifen schneiden, zu dem Hackfleisch dazugeben.<\/p>\n<p>Alle Gew\u00fcrze dazugeben und mit dem Rotwein abl\u00f6schen. F\u00fcr ca. 1 Stunde k\u00f6cheln lassen.<\/p>\n<p>Die Tomaten, Kidneybohnen und den Mais dazugeben und kurz aufkochen lassen.<\/p>\n<p>\u00a0<\/p>\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dieses Chili con Carne Rezept l\u00e4sst sich ganz einfach nachkochen und ist ein beliebter Klassiker, den man am bestem mit etwas frischem Baguette genie\u00dfen kann. ZUTATEN: 400 g Rinderhack1 Dose Tomaten St\u00fccke1 Dose Mais1 Dose Kidneybohnen250 ml Rotwein1 Teel\u00f6ffel Cumin1 Tl Paprika scharf1 rote Paprikaschote1 Zwiebel1 Tl Salz und Pfeffer1 Tl Tabasco2 Tl Zucker ZUBEREITUNG: [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":1886,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,24],"tags":[],"class_list":["post-1885","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein","category-hauptspeisen"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chili con Carne<\/title>\n<meta name=\"description\" content=\"Dieses Chili con Carne Rezept l\u00e4sst sich ganz einfach nachkochen und ist ein beliebter Klassiker, den man am bestem mit etwas frischem Baguette genie\u00dfen\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gundel.de\/blog\/2014\/05\/10\/chilli-con-carne\/\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Gundel Pfannen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/2014\\\/05\\\/10\\\/chilli-con-carne\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/2014\\\/05\\\/10\\\/chilli-con-carne\\\/\"},\"author\":{\"name\":\"Gundel Pfannen\",\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/#\\\/schema\\\/person\\\/7bc26dfa36e0569be5e1e4bb12a070c1\"},\"headline\":\"Chili con Carne &#8211; 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