{"id":2107,"date":"2014-07-06T22:17:34","date_gmt":"2014-07-06T20:17:34","guid":{"rendered":"http:\/\/www.kochshop365.de\/blog\/?p=2107"},"modified":"2025-03-14T13:52:24","modified_gmt":"2025-03-14T11:52:24","slug":"kuchen-ohne-backen-himbeere-mascarpone-mit-crunchboden","status":"publish","type":"post","link":"https:\/\/www.gundel.de\/blog\/2014\/07\/06\/kuchen-ohne-backen-himbeere-mascarpone-mit-crunchboden\/","title":{"rendered":"Kuchen ohne Backen – Himbeere Mascarpone mit Crunchboden"},"content":{"rendered":"\n

<\/p>\n\n\n

<\/div>\n


\nZutaten:<\/strong><\/p>\n

250 g TK-Himbeeren
\n100 g Vollmilchkuvert\u00fcre
\n25 g Mandelbl\u00e4ttchen
\n40 g Cornflakes
\n3 Blatt wei\u00dfe Gelatine
\n150 g Schlagsahne
\n250 g Mascarpone
\n250 g Magerquark
\n60 g Zucker + 1 EL Zucker
\n2 P\u00e4ckchen Vanillezucker
\n1\u20442 gestrichener TL Speisest\u00e4rke
\n125 g frische Himbeeren<\/p>\n

ZUBEREITUNG:<\/strong><\/p>\n

F\u00fcr den Kuchen zun\u00e4chst die Himbeeren in ein Sieb geben und auftauen lassen. Dabei den Saft mit einer Sch\u00fcssel auffangen. Eine Springform<\/a> zum Beispiel von Walter etwas mit Butter bestreichen und auf ein Backblech legen. Die Kuvert\u00fcre zerbrechen und im hei\u00dfen Wasserbad schmelzen. Die Mandeln und Cornflakes in eine Sch\u00fcssel geben und die geschmolzene Kuvert\u00fcre dar\u00fcber gie\u00dfen. Anschlie\u00dfend gut vermengen. Das ganze in die Springform geben und einige Zeit kalt stellen.<\/p>\n

Die Gelatine in kaltem Wasser einweichen und die Sahne steif schlagen und kalt stellen. Den Quark, Mascarpone, mit 60g Zucker und Vanillezucker verr\u00fchren. Die Gelatine ausdr\u00fccken und bei schwacher Hitze aufl\u00f6sen. \u00a0Etwas Mascarponecrem unterr\u00fchren und dann alles in die restliche Creme r\u00fchren. Die Sahne unterheben. Die H\u00e4lfte der Himbeeren und der Creme heben auf den Schokoladen geben und glattstreichen. Das ganze kaltstellen. Am besten \u00fcber Nacht.<\/p>\n

\u00dcbrige aufgetaute Himbeeren und aufgefangenen Saft p\u00fcrieren und durch ein Sieb streichen. Himbeerp\u00fcree und 1 EL Zucker aufkochen. St\u00e4rke und 1 EL kaltes Wasser glatt r\u00fchren. In das kochende P\u00fcree r\u00fchren und unter R\u00fchren mind. 1 Minute k\u00f6cheln. Ausk\u00fchlen lassen.<\/p>\n

Kurz vor dem Servieren frische Himbeeren verlesen, evtl. waschen und trocken tupfen. Torte aus dem Form l\u00f6sen. Himbeeren auf der Torte verteilen und mit Himbeerso\u00dfe betr\u00e4ufeln.<\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":5,"featured_media":2108,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,59,37,22],"tags":[],"class_list":["post-2107","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein","category-gebaeck","category-kuchen","category-produkte"],"yoast_head":"\nKuchen ohne Backen - Himbeere Mascarpone mit Crunchboden - Gundel-Pfannen Blog<\/title>\n<meta name=\"description\" content=\"Zutaten: 250 g TK-Himbeeren 100 g Vollmilchkuvert\u00fcre 25 g Mandelbl\u00e4ttchen 40 g Cornflakes 3 Blatt wei\u00dfe Gelatine 150 g Schlagsahne 250 g Mascarpone 250 g\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gundel.de\/blog\/2014\/07\/06\/kuchen-ohne-backen-himbeere-mascarpone-mit-crunchboden\/\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Gundel Pfannen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"2\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/2014\\\/07\\\/06\\\/kuchen-ohne-backen-himbeere-mascarpone-mit-crunchboden\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/2014\\\/07\\\/06\\\/kuchen-ohne-backen-himbeere-mascarpone-mit-crunchboden\\\/\"},\"author\":{\"name\":\"Gundel Pfannen\",\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/#\\\/schema\\\/person\\\/7bc26dfa36e0569be5e1e4bb12a070c1\"},\"headline\":\"Kuchen ohne Backen – Himbeere Mascarpone mit Crunchboden\",\"datePublished\":\"2014-07-06T20:17:34+00:00\",\"dateModified\":\"2025-03-14T11:52:24+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/2014\\\/07\\\/06\\\/kuchen-ohne-backen-himbeere-mascarpone-mit-crunchboden\\\/\"},\"wordCount\":272,\"publisher\":{\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/2014\\\/07\\\/06\\\/kuchen-ohne-backen-himbeere-mascarpone-mit-crunchboden\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/wp-content\\\/uploads\\\/2014\\\/07\\\/IMG_9940-e1772187186687.jpg\",\"articleSection\":{\"1\":\"Geb\u00e4ck\",\"2\":\"Kuchen\",\"3\":\"Produkte\"},\"inLanguage\":\"de\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/2014\\\/07\\\/06\\\/kuchen-ohne-backen-himbeere-mascarpone-mit-crunchboden\\\/\",\"url\":\"https:\\\/\\\/www.gundel.de\\\/blog\\\/2014\\\/07\\\/06\\\/kuchen-ohne-backen-himbeere-mascarpone-mit-crunchboden\\\/\",\"name\":\"Kuchen ohne Backen - 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