Loaf pan for Gugelhupf cake 20-35 cm
Tax included. Shipping calculated at checkout
Hochwertige Quarzsand-Oberfläche mit Keramikanteil
Erhöhung der Verschleißfestigkeit durch Einsatz keramischer Partikel
Gleichmäßiges Backen durch optimale Wärmeleitung
Obstsäurebeständig
Seamlessly drawn loaf pan, without corners or edges! This allows for easy cleaning. The baking pan, made of sturdy steel, conducts heat optimally, ensuring that nothing sticks or clings.
Acid-resistant, also excellently suited for baking bread!
The high-quality silicone resin coating with ceramic content ensures a long service life!
- high-quality silicone resin coating with ceramic content
- particularly heavy professional quality for excellent heat conduction
- even baking
- fruit acid resistant
- quick and easy cleaning
- always lightly grease baking pans (do not use oil)
- do not use in the freezer
| Länge: | 20 - 35 cm |
| Breite: | 7 - 8 cm |
| Höhe: | 9 - 12 cm |
| Gewicht: | 0.3 kg | Material: | Stahlblech |
Loaf pan for Gugelhupf cake 20-35 cm
Sale price25,90 €
Choose options
Loaf pan for Gugelhupf cake 20-35 cm
Sale price25,90 €
