Fruit flan tin embossed Ø 28-32 cm

With this fruit flan tin, you can finally bake your own fruit flan bases again! The sturdy steel plate ensures an even baking result, and the high-quality surface prevents anything from sticking. Ideal for sponges but also for other types of dough.

28 cm: sponge with approx. two eggs

30 cm: sponge with approx. three eggs

32 cm: sponge with approx. four eggs

• high-quality silicone-resin coating with ceramic content
• particularly heavy professional quality for TOP heat conduction
• even baking
• fruit acid resistant
• quick and easy cleaning
• always grease baking tins lightly (do not use oil)
• do not use in the freezer